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Nanochemistry
BuchBesorgungstitel - wird vorgemerktThe global success of the 1st edition of Nanoch...
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Edible Films and Coatings for Food Applications
BuchBesorgungstitel - wird vorgemerktEdible films and coatings play an important rol...
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Nitrite Curing of Meat
BuchBesorgungstitel - wird vorgemerktMeat has been treated for centuries with rock s...
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Encapsulation Technologies for Active Food Ingredients and Food Processing
BuchBesorgungstitel - wird vorgemerktConsumers prefer food products that are tasty, ...
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Vanishing Bees
TaschenbuchBesorgungstitel - wird vorgemerktTakes us inside the debates over widespread hon...
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Advanced Dairy Chemistry
BuchBesorgungstitel - wird vorgemerktThe Advanced Dairy Chemistry series was first p...
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Case Studies in Food Engineering
BuchBesorgungstitel - wird vorgemerktOne of the best ways for students or practition...
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Safety of Meat and Processed Meat
BuchBesorgungstitel - wird vorgemerktSafety of Meat and Processed Meat provides the ...
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Food Flavor and Chemistry
BuchBesorgungstitel - wird vorgemerktThe rapidly evolving field of food flavor chemi...
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Odors in the Food Industry
BuchBesorgungstitel - wird vorgemerktThe ISEKI-Food book series is a collection wher...
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Dairy Science and Technology Handbook, Volume 2
BuchBesorgungstitel - wird vorgemerktWritten by renowned dairy experts with diversif...
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Computer Control of Fermentation Processes
BuchBesorgungstitel - wird vorgemerktThe purpose of this volume is to describe the c...
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