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  1. The Science of Cooking

    Buch
    Sofort lieferbar

    A kitchen is no different from most science lab...

    90,70 €
    Alle Preise inkl. MwSt| Versandkostenfrei
  2. The Science of Cooking

    Ebook
    Sofort lieferbar

    The Science of CookingThe first textbook that t...

    55,99 €
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  3. Fermented Foods of Latin America

    Ebook
    Sofort lieferbar

    Due to the indigenous knowledge of pre-Colombia...

    60,99 €
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  4. Inorganic Nanomaterials for Supercapacitor Design

    Ebook
    Sofort lieferbar

    Inorganic electrode materials are used in high-...

    60,99 €
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  5. Fermented Meat Products

    Ebook
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    This book presents recent developments on the h...

    60,99 €
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  6. Smoke in Food Processing

    Ebook
    Sofort lieferbar

    Smoking was one of the first forms of food proc...

    66,49 €
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  7. Nanoscale Spectroscopy with Applications

    Ebook
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    This book introduces the key concepts of nanosc...

    122,99 €
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  8. Polymer Science and Technology

    Ebook
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    Your search for the perfect polymers text ends ...

    160,99 €
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  9. Magnesium Alloys as Degradable Biomaterials

    Ebook
    Sofort lieferbar

    This book provides a comprehensive review of th...

    60,99 €
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  10. Giant Micelles

    Ebook
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    Giant Micelles: Properties and Applications pro...

    82,49 €
    Alle Preise inkl. MwSt
  11. Manufacturing of Polymer Composites

    Ebook
    Sofort lieferbar

    The potential application areas for polymer com...

    140,99 €
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  12. Methods in Food Analysis

    Ebook
    Sofort lieferbar

    This book reviews methods of analysis and detec...

    66,99 €
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