The main theme of this book is the social dimension of the circular economy (CE). This book's objective is to provide a foundation for the discussion of social aspects of CE that also allows the integration of CE with the UN SDGs.

Chapter 1. Introduction - Social Dimension of Circular Economy, step forward or step back?.- Chapter 2. A Systems Perspective on Social Indicators for Circular Supply Chains.- Chapter 3. The Relation Between Social Inclusion and Circular Economy Performance: An Analysis of Circular Economy Social Practices and Their Contributions to The Sustainable Development Goals.- Chapter 4. Business models supported by circular economy principles and practices for the fruit and vegetable sector: an analysis from the perspective of social inclusion of family farmers.- Chapter 5. Fighting Hunger and Educating Farmers with Regenerative Agriculture in Maputo's Green Horticultural Belt.- Chapter 6. Partnerships for Transitions from Open-air Markets to Circular Smart Food Markets in Kenya.- Chapter 7. Implementation of urban organic waste collection and treatment system in a Brazilian municipality: an analysis based on a socio-technical transition theory.- Chapter 8. The significance of SDG 16'Strong Institutions' towards the adoption of circular economy approaches for artisanal and small-scale mining sector in sub-Saharan Africa.- Chapter 9. How effective are Circular Models at delivering a sustainable trifactor: a focus on social inclusion?.- Chapter 10. Dirty Work/Decent Work: (De)stigmatization of Sachet Water Plastic Waste Picking in Ghana's Circular Economy.- Chapter 11. Improving Gender Equality with Social Entrepreneurship and Circular Economy: A Mexican Case.- Chapter 12. Strategies for social inclusion in Circular Economy.- Chapter 13. Circular Economy and Sustainable Development Goals 3 and 7: the case of the PlastiCity ecosystem.- Chapter 14. Wrap-Up: Equitable Circular Economy, nesting the social dimension in the Circular Economy.