Beschreibung:
Create refreshing, healthier drinks, from kombucha to herbal sodas and more, in your own kitchen.
1 An Introduction to Homebrewed Sparkling Beverages The Revival of Kombucha and Homemade Fermented Sodas ScienceWater, Sugar, Culture Water Sugar Culture Equipment Cleaning the Equipment That Wobbly Line between Alcoholic and Nonalcoholic Carbonation Too Much Fizz: How to Avoid Overcarbonation Protect Yourself and Save the Mess Too Little or No Fizz: Troubleshooting Lack of Bubbles