Dishing Up(r) New Jersey: 150 Recipes from the Garden State
Besorgungstitel - wird vorgemerkt | Lieferzeit: Besorgungstitel - Lieferbar innerhalb von 10 Werktagen I
26,27 €*
Alle Preise inkl. MwSt.|Versandkostenfrei
ISBN-13:
9781612126661
Veröffentl:
2016
Erscheinungsdatum:
17.05.2016
Seiten:
288
Autor:
John Holl
Gewicht:
726 g
Format:
231x185x15 mm
Serie:
Dishing Up(r)
Sprache:
Englisch
Beschreibung:
Serving Up Jersey Pride Garden State native John Holl combed New Jersey's 21 counties to find these mouthwatering recipes from beloved diners, boardwalks, food trucks, farm stands, and four-star restaurants. Italian, Puerto Rican, Polish, Chinese, and Indian flavors bubble up through the state's storied melting pot in this rich collection, rounded out by disco fries and funnel cake. With a focus on local produce, this is the ultimate tribute to New Jersey's best!
Acknowledgments Foreword by Augie Carton Introduction In Season Chapter 1: Rise and Shine Chapter 2: Apps and Snacks Chapter 3: Putting the Garden in Garden State Chapter 4: Down the Shore Chapter 5: The Main Event Chapter 6: Sandwiches, Sauces, and Spreads Chapter 7: The Melting Pot Chapter 8: Sweet Treats Chapter 9: Cocktails Festivals Restaurant Weeks of Note Restaurants, Farms, and Families by County Individual Recipe Contributors Index
Kunden Rezensionen
Mehr zum Thema
Folgen Sie uns auf:
