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Dishing Up® Vermont
145 Authentic Recipes from the Green Mountain State
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9781603427623
Veröffentl:
2008
Seiten:
0
Autor:
Tracey Medeiros
Serie:
Dishing Up®
eBook Typ:
EPUB
eBook Format:
EPUB
Kopierschutz:
2 - DRM Adobe
Sprache:
Englisch
Beschreibung:
From world-renowned cheddar cheeses to the delectable dinners turned out by talented chefs, the Green Mountain State has its own unique and rich food traditions. Learn new ways to use maple syrup, recreate that meal you enjoyed at a fancy restaurant, bake tree-ripened local apples into delicious desserts, and find out how the farmers growing the tastiest microgreens like to eat them. Filled with inspiring profiles of local food producers, Dishing Up(R) Vermont will quickly have you hooked on the joys of Yankee cooking.
1: Seasonal Vegetables 2: Orchard Fruits and Berries
3: Milk and Cheese from Vermont's Dairy Farms
4: Beef, Pork, Lamb, and Game
5: Poultry and Game Birds
6: Maple Syrup and Honey
7: Desserts and Other Baked Goods
3: Milk and Cheese from Vermont's Dairy Farms
4: Beef, Pork, Lamb, and Game
5: Poultry and Game Birds
6: Maple Syrup and Honey
7: Desserts and Other Baked Goods
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