Beschreibung:
'I believe that [this book] could be of value to practitioners working with birth-five year olds, heads or managers of nurseries, health professionals or students who wish to gain an overview of this subject....I enjoyed reading this book and it literally gave me much food for thought' - Early Years
Food and eating: History and policyFood and eating: Ethics and valuesFood and eating: Nutrition, health and developmentFood and eating: The emotional dimensionFood, eating and cultureFood and eating in the early years: Case studiesFood and eating: Implications for practice