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The Welfare of Cattle

Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9781402065583
Veröffentl:
2007
Seiten:
310
Autor:
Jeffrey Rushen
Serie:
5, Animal Welfare
eBook Typ:
PDF
eBook Format:
EPUB
Kopierschutz:
1 - PDF Watermark
Sprache:
Englisch
Beschreibung:

This book covers all aspects of research into the welfare of dairy, veal and beef cattle, covering behavior, nutrition and feeding, housing and management, stockmanship, and stress physiology, as well as transport and slaughter. It also offers a detailed and critical analysis of the main indicators of animal welfare and covers the main threats to animal welfare in modern cattle production systems.
"This book, written by the leading international research scientists in the field, is the first to cover all aspects of research into the welfare of dairy, veal and beef cattle. The book provides a thorough and critical review of the most up-to-date research on the welfare of cattle, covering behaviour, nutrition and feeding, housing and management, stockmanship, and stress physiology, as well as transport and slaughter. It provides a detailed and critical analysis of the main indicators of animal welfare and covers the main threats to animal welfare in modern cattle production systems. Although the focus is largely on cattle in developed countries, this book should also be of relevance in developing countries, where issues affecting the welfare of domestic animals are beginning to be addressed. The book is intended for researchers and research students in veterinary and animal science and animal welfare science, as well as professionals in the beef and dairy industries. TOC:Chapter 1. Introduction: what is animal welfare?
Indicators of Animal Welfare.- Introduction: What is Animal Welfare?.- Health, Disease, and Productivity.- Stress and Physiological Indicators of Animal Welfare.- Animal Behaviour.- Challenges to Animal Welfare.- Acute or Short-Term Challenges to Animal Welfare.- Housing for Adult Cattle.- Housing for Growing Animals.- Feeding and Nutrition.- Stockmanship and the Interactions between People and Cattle.- Conclusions.

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