Best of the Best from Alabama: Selected Recipes from Alabama’s Favorite Cookbooks
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22,78 €*
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ISBN-13:
9780937552285
Veröffentl:
1989
Erscheinungsdatum:
01.06.1989
Seiten:
287
Autor:
Tupper England
Gewicht:
449 g
Format:
230x164x25 mm
Sprache:
Englisch
Beschreibung:
Each cookbook in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to small community treasures, each contributing cookbook is featured in a catalog section that provides a description and ordering information -- a bonanza for anyone who collects cookbooks.Beautiful photographs, interesting facts, original illustrations and delicious recipes capture the special flavor of each state.
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