The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs

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An inspiration for a generation of chefs, Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. This lush volume compiles the recipients of the prestigious Outstanding Chef Award, featuring a profile of each winner, along with sumptuous recipes and stunning photography. 240 pp. 6,000 print.
Autor: Kit Wohl
Fotografien von: Susie Cushner
Kit Wohl is a photographer, graphic designer and cookbook packager. For 25 years, she was the advertising, PR and marketing representative for Arnaud's, a landmark restaurant in New Orleans, where she lives.

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Autor: Kit Wohl
ISBN-13 :: 9780811874663
ISBN: 0811874664
Erscheinungsjahr: 01.03.2012
Verlag: CHRONICLE BOOKS
Gewicht: 1783g
Seiten: 240
Sprache: Englisch
Sonstiges: Buch, 249x307x25 mm
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