The Young Chef’s French Cookbook
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ISBN-13:
9780778702825
Veröffentl:
2001
Erscheinungsdatum:
01.03.2001
Seiten:
40
Autor:
Rosalba Gioffré
Gewicht:
481 g
Format:
309x237x9 mm
Serie:
I'm the Chef (Hardcover)
Sprache:
Englisch
Beschreibung:
The I'm the Chef Series is a perfect introduction to food and culture from around the world. Children will have fun preparing delicious recipes from different countries and also learn about the language, culture, and traditions of the countries featured. Each book contains: -- up to 15 easy-to-prepare recipes typical of their country-- a special section on cooking tips and safety warnings-- step-by-step instructions by expert food writers-- easy-to-follow photographs-- a special feast day from each country along with the food, costumes, and traditions associated with it
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