The Cheesy Vegan
More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food
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ISBN-13:
9780738216799
Veröffentl:
2013
Erscheinungsdatum:
01.10.2013
Seiten:
256
Autor:
John Schlimm
Gewicht:
751 g
Format:
236x184x22 mm
Sprache:
Englisch
Beschreibung:
Long regarded as the missing link in the plant-based world, vegan cheese has come home to Main Street! With more than 125 recipes for every cheesy craving, John Schlimm has you covered from breakfast to lunch to a hearty dinner with family and friends. From easy recipes for everyday cheeses (including Cheddar, Swiss, mozzarella) to ultimate comfort food like Mac'n' Cheese, Cafe Broccoli & Parmesan Quiche, Triple Your Pleasure Fondue, and the Cheesecake Extravaganza, you can include in all your cheesy favourites ... with none of the dairy.
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