Confronting the Coffee Crisis: Fair Trade, Sustainable Livelihoods and Ecosystems in Mexico and Central America
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ISBN-13:
9780262524803
Veröffentl:
2008
Erscheinungsdatum:
01.02.2008
Seiten:
390
Autor:
Christopher M. Bacon
Gewicht:
764 g
Format:
228x177x27 mm
Serie:
Food, Health, and the Environm
Sprache:
Englisch
Beschreibung:
Combining interdisciplinary research with case study analysis at scales ranging from the local to the global, Confronting the Coffee Crisis reveals the promise and the perils of efforts to create a more sustainable coffee industry
"Academics and practitioners working in the field of sustainable development acknowledge that economic, social, political, and ecological dimensions of development are interconnected and need to be understood and addressed simultaneously. Yet few books actually achieve such an integrated approach. Confronting the Coffee Crisis does so admirably and should become a standard reference for all concerned not only with the world of coffee but also with the broader challenge of inclusive development."--Peter Utting, Deputy Director, United Nations Research Institute for Social Development (UNRISD)
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