East
120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9780241387566
Veröffentl:
2019
Erscheinungsdatum:
22.08.2019
Seiten:
304
Autor:
Meera Sodha
Gewicht:
1150 g
Format:
251x195x30 mm
Sprache:
Englisch
Beschreibung:
Meera Sodha is the Guardian's 'New Vegan' columnist and author of Fresh India, which won the Observer Food Monthly Best New Cookbook Award 2017. In 2018 she was given The Guild of Food Writers 'Cookery Writing Award' and named the Fortnum & Mason Cookery Writer of the Year for her work in the Guardian. Her first book, Made In India, was a top ten bestseller. Meera Sodha cooks, writes and lives in London with her husband and daughter.
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