Concerns about energy security, uncertainty about oil prices, declining oil reserves, and global climate change are fueling a shift towards bioenergy as a renewable alternative to fossil fuels. Public policies and private investments around the globe are aiming to increase local capacity to produce biofuels. A key constraint to the expansion of biofuel production is the limited amount of land available to meet the needs for fuel, feed, and food in the coming decades. Large-scale biofuel production raises concerns about food versus fuel tradeoffs, about demands for natural resources such as water, and about potential impacts on environmental quality.

Presents the latest research on the economics of land allocation between food and fuel and the current state of knowledge about feedstocks and technology

Bioenergy Economics and Policy: Introduction and Overview.- Are Biofuels the Best Use of Sunlight?.- Perennial Grasses as Second-Generation Sustainable Feedstocks Without Conflict with Food Production.- Present and Future Possibilities for the Deconstruction and Utilization of Lignocellulosic Biomass.- Interactions Between Biofuels, Agricultural Markets and Trade.- Price Transmission in the US Ethanol Market.- Biofuels and Agricultural Growth: Challenges for Developing Agricultural Economies and Opportunities for Investment.- Prospects for Ethanol and Biodiesel, 2008 to 2017 and Impacts on Agriculture and Food.- The Global Bioenergy Expansion: How Large Are the Food?Fuel Trade-Offs?.- Demand Behavior and Commodity Price Volatility Under Evolving Biofuel Markets and Policies.- Designing the Infrastructure for Biofuels.- Optimizing the Biofuels Infrastructure: Transportation Networks and Biorefinery Locations in Illinois.- The Capital Efficiency Challenge of Bioenergy Models: The Case of Flex Mills in Brazil.- Environmental Effects of Biofuels and Biofuel Policies.- Could Bioenergy Be Used to Harvest the Greenhouse: An Economic Investigation of Bioenergy and Climate Change?.- A Simple Framework for Regulation of Biofuels.- Market and Social Welfare Effects of the Renewable Fuels Standard.- US-Brazil Trade in Biofuels: Determinants, Constraints, and Implications for Trade Policy.- Food and Biofuel in a Global Environment.- Meeting Biofuels Targets: Implications for Land Use, Greenhouse Gas Emissions, and Nitrogen Use in Illinois.- Corn Stover Harvesting: Potential Supply and Water Quality Implications.- Economic Effects of Bioenergy Policies.- International Trade Patterns and Policy for Ethanol in the United States.- The Welfare Economics of Biofuel Tax Credits andMandates.- Biofuels, Policy Options, and Their Implications: Analyses Using Partial and General Equilibrium Approaches.- Welfare and Equity Implications of Commercial Biofuel.- European Biofuel Policy: How Far Will Public Support Go?.- Conclusions.